Akki Rotti karnataka – The Akki Rotti from Karnataka is a dish which is made from rice flour. Ingredients like shaved carrot, parsley, cumin seeds, coconut and sesame are added for flavor. It is eaten with pickle or can be had on its own. It is subtle in flavor and the spice comes from the ground chilli added to the dough.
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Hyderabad based Aarushi Singhaniya is a homemaker and a mother of 2 very active little kids. A full time travel enthusiast and a nature lover, Aarushi manages to squeeze in a holiday every few months in her hectic schedule. She writes about trips to places that work best with kids and also kiddie friendly hotels and activities. So if you are eager to go travelling with your family, this is the place for you to find all the information you need. Feel free to share your experiences and any tips that you may wish to offer for awesome family holidays in India.
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